Description
Dairy Queen franchise. Brand history. Franchise cost
Dairy Queen is a chain of small restaurants specializing in the production and sale of ice cream and dairy products. Previously, the network was part of a corporation that also sold snacks, chicken, breakfast, lunch and dinner.
The first such restaurant was opened in 1940 in Illinois. This restaurant for the first time started selling so-called soft ice cream, which was made according to their own recipe. Especially for this restaurant, entrepreneur John Fremont developed in 1938 a formula for soft food.
Later, one Fairmont Sherb Noble first began selling products made according to this formula in his store. By joining forces, both entrepreneurs began selling these products, and eventually opened a network of shops and eateries.
The company, which already had a significant number of regular customers, more than once passed from hand to hand. It has not yet reached us in its current form with the company logo, which has become a brand.
Not every entrepreneur can afford to issue a franchise for the Dairy Queen brand, for this you need to have liquid capital in the amount of approximately 400 thousand dollars. These funds should be own, not credit.
If you want to buy a Dairy Queen franchise, or another brand, then our experts will be happy to help you choose a franchise, or a ready-made business, implementation and project management.
Franchise cost:
- Liquid capital – about 400 thousand dollars.
- The initial fee for the franchise – 45 thousand dollars.
- Tuition – about 2 thousand dollars.
- Construction of a new restaurant – about 600 thousand dollars.
- Equipment – about 600 thousand dollars.
- Royalty – 4% per month of total income.
- The total cost is from 1.2 million to 2 million.
Dairy Queen franchise: The information is taken for review from open sources and may differ from the official ones. The terms and conditions can be found on the company’s website: https://www.dairyqueen.com.
Our services
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Proriat Franchise Development – brand development, attracting partners, franchisees, and opening new restaurants. Franchise catalog on the website: www.proriat-franchise.com
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