Description
JAPi Sushi Franchise
JAPi Sushi Franchise is a Japanese restaurant established in 2017. Now there are more than 14 restaurants in the chain. The projects are located in 2 countries and 10 cities. Traditional Japanese food is healthy, all-season, well-balanced, and highly flavourful. The dishes are also very well presented. Therefore, it explains the popularity of this style of cuisine. In addition, people nowadays know what kind of food truly comes from Japan. Guests are no longer interested in fake sushi. JAPi Sushi serves real food from a master of original cuisine.
You can open a franchise in one of 3 formats:
- Street format. Located on the ground floor of a building or in a separate building. Three sales channels – in-dinning, take-out, and delivery. Investments: from $20 000.
- Food-Court/Island format. A small restaurant next to the leading retail counters franchise or independent brands in the shopping mall – a cinema, a fountain, a hypermarket. This is the most affordable concept. Investments: from $10 000.
- The “Restaurant” format is an establishment with an extended menu, similar to the “Street” format, but more seating and types of dishes. Investments: from $50 000.
How to find the premise for the restaurant and who will be managing the project?
Finding the right location might take up to 6 months. The franchisee can do the research him/her self or contact experts who already have the data about available properties and can conduct in-depth location analyses.
Proriat HoReCa Real Estate is an agency with a great team that can offer superb services to make sure you can the best offer in the real estate market. They’ve got their own property directory where can you can view some premises.
The second question you might have at the JAPi Sushi Franchise evaluation phase, who will be managing your restaurant to guarantee the expected ROI and Net Profit?
Of course, it’s possible that everything will be under your control. But in case if you have the second business and fever hospitality experience to manage the restaurant. You could reach Proriat Hospitality Painters for project management services.
JAPi franchise partners’ benefits.
A unique training program from the owner of the network – “Business Behind the Glass”. It is conducted in an online format and consists of a number of modules: restaurant opening, regulations, procurement process, marketing programs, delivery and call-center, team building, staff management, accounting and reporting procedures, production processes, IT, restaurant security.
- Exclusive recipes from the world-famous chef
- Modern Asian design – a combination of wood and glass, premium finishes at an affordable price
- Help with equipping the kitchen and guest’s front area
- A remote restaurant management system designed specifically for the chain
- Support in the production of local advertising and marketing campaigns.
Franchisee requirements.
- Experience in the restaurant business is desirable.
- The partner is trained regardless of previous experience.
- Compliance with network standards and brand image.
- Investment funds and working capital for half a year.
Premise requirements:
- Street area – 40-80 sq.m.
- Food-Court area – 30-80 sq.m.
- Area “Restaurant” – 80-120 sq.m.
Interested in other franchises? check out our listing by Proriat Franchise development
Here’s Bar Management at your service and Kitchen Management Solutions.
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